Bread#author marathon
Bread#author marathon
Open in Cookpad AppSteps
- 1
In a bowl put the flour,add milk powder,yeast,sugar,salt.mix then add the melted butter,water and make a soft dough
- 2
Knead for a minute and let it rise n double in size again.grease the loaf pan and lid.fold the bread dough and put it in the loaf pan and cover using cling film to get the final rise
- 3
Knead for a minute and let it rise n double in size again.grease the loaf pan and lid.fold the bread dough and put it in the loaf pan and cover using cling film to get the final rise
- 4
Cover if you hav a lid,if not it's fine also.bake at 180° for 30 minutes
- 5
Slice them and enjoy with margarine and tea
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