Wash the beans when clean add pepper,onions, crayfish, shombo and grand.

Turn into a blow add all the spices, add vegetable oil, debone the fish and add. If its to tick add hot water

Water in the pot put on the fire lay a leaf in the pot and wrap and put the eggs start putting the wrapped moimoi cover to cook. For 20 to 30mins. Moimoi is ready.