Pork Loin in an Onion Gravy
skunkmonkey101 @skunk_monkey101
Cooking Instructions
- 1
In a large skillet add the oil and heat.
- 2
Slice the loin 3/4 inch /19mm thick. I got 7 chops. Add 6 to the hot skillet. Dice the 7th one and add.
- 3
Slice the onion and peel the garlic cloves. When you turn the chops after 3-1/2 minutes of searing add the onion and garlic along with the spices.
- 4
Sear for 3-1/2 minutes.
- 5
Add the broth.
- 6
Take the chops out of the skillet
- 7
Whisk the flour in the broth with onions in it.
- 8
Add the chops back in and let them seep in the gravy.
- 9
Serve I hope you enjoy!!
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