Steps
- 1
First knead the dough _mix suji,water and salt cook on medium flame till suji start become like dough,cool it
- 2
Heat the pan _add coconut, cardamom powder and sugar for taste, heat for 5 mins
- 3
Take a portion of the dough and stuff it like a circle shape
- 4
Deep fry it untill it is converted into golden colour
- 5
Serve it and enjoy
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