A picture of Chilli Spouts and pinenuts.

Chilli Spouts and pinenuts

Becky @cook_9606869

Tasty side dish to pad out a meal and use up leftover spouts.

Tasty side dish to pad out a meal and use up leftover spouts.

Chilli Spouts and pinenuts

Becky @cook_9606869

Tasty side dish to pad out a meal and use up leftover spouts.

Tasty side dish to pad out a meal and use up leftover spouts.

Saved

Ingredients

3 people

12spouts
2 tablespoonsolive oil
1 teaspoonsoy sauce
50 gpinenuts
1 teaspoonchilli flakes

Saved

Steps

1

Chop and peel the spouts.
2

Finely slice them
3

Add the oil, soy, chilli and pinenuts to a pan and cook on a medium heat until the nuts are brown.
4

Add the spouts and mix well to break them up. Fry until soft and tender (5-7 minutes)

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Cooksnaps

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Becky @cook_9606869

on December 27, 2018 18:12

Bristol

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