Easy Tabouleh (Side Dish)

Name: Easy Tabouleh (Side Dish)
Cuisine: American
Ingredients: 1 Bunch Parsley Finely Chopped; 3 Roma Tomatoes Finely Diced; 1 Lebanese Cucumber Finely Diced; 1/8 (half a quarter) Cup Raw Bulgar; 2 Spring Onion (Green Onion) Stalks finely chopped; 1 Red or White Onion finely chopped; to taste Salt and pepper; Approx 1tbs Olive oil; 1 tsp Dried Mint; 1 tsp Seven Spice; 2 Lemons Juiced

Nikki Alicia @cook_14579749

Melbourne, Australia

Approx 65-75 Calories per serve (Approx 8gms Carbs, 3gms Fat, 2gms Protein)

Nikki Alicia @cook_14579749

Melbourne, Australia

Approx 65-75 Calories per serve (Approx 8gms Carbs, 3gms Fat, 2gms Protein)

Saved

Ingredients

1 BunchParsley Finely Chopped
3Roma Tomatoes Finely Diced
1Lebanese Cucumber Finely Diced
1/8(half a quarter) Cup Raw Bulgar
2Spring Onion (Green Onion) Stalks finely chopped
1Red or White Onion finely chopped
to tasteSalt and pepper
Approx 1tbs Olive oil
1 tspDried Mint
1 tspSeven Spice
2Lemons Juiced

Saved

Steps

1

Chop/dice all the vegetables
2

Mix everything in a bowl and you're all done 😁

Saved

Cooksnaps

Saved

Nikki Alicia @cook_14579749

on January 05, 2019 01:11

Melbourne, Australia

Food, food, glorious food!!! Lover of all food! Trying to be adventurous with a low(ish) carb, plant based diet during the week.. Eating everything else on the weekend 😂I'm a huge Curry lover! Curries from all over the world. I could literally eat Curry for breakfast, lunch and dinner.Most of the curries I make are just from ingredients I have in my house at the time that need to be used or dishes I've eaten while travelling.