Soak chaval dal overnight in mornig drain water and grind in mixer with curd make better pouring now grate louki add in better salt sugar harimirch adarak 2 tbsp oil and baking soda lastadd then mix verywell better like fluppy in handvakooker add oil musterd seed til lal mirch kadhpatta. And hing verysoon add better when it's fluppyfom otherside sand plate on gas keep koocker on sandplate 1st 10 mini fullflame then medium flem last slow flame till it's bake colour change in brown

So tasty hot hot healthyhandvo with louky til serva with masalabuttermilk tomato soup

Aaj ka dinner handvo veg soup and buttermilk tadka with ghee and jeera