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Sheveve
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A picture of Sheveve.

Sheveve

Violine Atieno
Violine Atieno @cook_7537681

This is a traditional vegetable in our village. It's very healthy and nutritious. Very yummy too

This is a traditional vegetable in our village. It's very healthy and nutritious. Very yummy too

Read more

Sheveve

Violine Atieno
Violine Atieno @cook_7537681

This is a traditional vegetable in our village. It's very healthy and nutritious. Very yummy too

This is a traditional vegetable in our village. It's very healthy and nutritious. Very yummy too

Read more
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Ingredients

50 mins
4 servings
  • 5 bunchespumpkin leaves
  • 2 bunchesmanagu
  • Tomatoes
  • Spring onion
  • 1 cupmilk
  • Salt
  • Oil
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Steps

50 mins
  1. 1

    Remove the fibres of pumpkin leaves. And sort out managu

  2. 2

    Wash them and cut then boil. You can add msherekha

  3. 3

    After boiling for 25mins. Keep aside

  4. 4

    Fry your onions then add chopped tomatoes and mix till soft.

  5. 5

    Add the vegetables and the milk. Add a little salt

  6. 6

    Cook for some minutes. The cool down

  7. 7

    Serve with Ugali

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Violine Atieno
Violine Atieno @cook_7537681
on January 13, 2019 20:23

Comments (3)

Violine Atieno
Violine Atieno @cook_7537681
January 28, 2019 19:17
Pumpkin leaves
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0/0

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