Open in Cookpad AppSteps
- 1
Boil the milk and make chena by either adding calcium lactate or lime juice.
- 2
Strain well. Mix the nolen gur very well. Keep 1/ 3rd of it aside.
- 3
Now heat the 2/3 rd in a microwave oven for around 4 mins. Cool
- 4
After it is cooled, blend in a mixer till smooth and creamy.
- 5
Take a wide bottom container. Spread the mixture kept aside (1/3rd). Top with the blended mixture. Spread some butter scotch. Top with whipped cream. Sprinkle a tsp of liquid nolen gur
Cooksnaps
22 y-o working professional - passionate about cooking and feeding people! Looking for constant inspiration to find new recipes and make people happy with food! :) Wish me on March 31
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