A picture of Schmaltz.

Schmaltz

CM @cook_4779196

This might look gross but is actually quite good! On pesach we dont use oil so this is a great substitute!

This might look gross but is actually quite good! On pesach we dont use oil so this is a great substitute!

Schmaltz

CM @cook_4779196

This might look gross but is actually quite good! On pesach we dont use oil so this is a great substitute!

This might look gross but is actually quite good! On pesach we dont use oil so this is a great substitute!

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Ingredients

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Steps

1

Gather a large amount of chicken fat (meat fat works as well)
2

Fry on stove with chopped onions
3

As liquid gathers, pour into a glass jar. Do this quite a few times until there is no more liquid
4

Refrigerate and the liquid will congeal and look sorta like margerine

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Cooksnaps

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CM @cook_4779196

on April 25, 2016 06:52

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