Potato chips,grilled fish and egg sauce
Potato chips,grilled fish and egg sauce
Steps
- 1
Slice and fry the sweet potatoes in vegetable oil till golden brown.
- 2
Spice the fish with salt,thyme and seasoning then grill for 20minutes.
- 3
Cut the green pepper,onion and red pepper.beat eggs add aalt and curry then fry the green pepper and red pepper in vegetable oil then pour in the egg to fry.
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