Baajre ka churmaa

Name: Baajre ka churmaa
Cuisine: Indian
Ingredients: 1 bowl baajre ka aata; 1/2 bowl brown sugar; 1/2 bowl desi ghee; 2 pinch salt; 1/2 tbs Black pepper; Lukewarm water

Sunita Mehta @cook_14044481

Baajre ka churmaa

Sunita Mehta @cook_14044481

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Ingredients

1 bowlbaajre ka aata
1/2 bowlbrown sugar
1/2 bowldesi ghee
2 pinchsalt
1/2 tbsBlack pepper
Lukewarm water

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Steps

1

Take aata in a bowl now add salt and water in it make a smooth dough
2

Take rest for 5-10 minutes
3

Take a loei from dough and make chapati now heat tawa and put chapati on it
4

Cook it with desi ghee until it's colour change
5

Take a plate and crushed chapti now add desi ghee sugar black pepper, mix it very well with your hands
6

Your winter special churma is ready to eat

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Cooksnaps

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Sunita Mehta @cook_14044481

on February 15, 2019 17:27

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