Phil's Easy Chili

Name: Phil's Easy Chili
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 pounds ground beef; 1 medium sweet onion diced; 1/2 red bell pepper diced; 8 oz package sliced baby Bella mushrooms (cut these into smaller pieces); 14.5 oz can stewed tomatoes; 16 oz can chili beans (red beans) (I prefer mild); 8 oz can tomato sauce; 6 oz can tomato paste; 16 oz beef broth (it usually comes in a 32oz container); 2 tsp cumin; 2 tbsp chili powder; 1 tbsp Montreal steak seasoning; 1 tbsp garlic and pepper seasoning; 1 tsp Worcestershire sauce; 1 tbsp virgin olive oil; Optional: shredded cheese; Optional: Greek yogurt/sour creamy; Optional: oyster crackers (Or any cracker)

filzen @cook_4438254

Phil's Easy Chili

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Ingredients

60 mins

4 servings

2 poundsground beef
1medium sweet onion diced
1/2red bell pepper diced
8 ozpackage sliced baby Bella mushrooms (cut these into smaller pieces)
14.5 ozcan stewed tomatoes
16 ozcan chili beans (red beans) (I prefer mild)
8 ozcan tomato sauce
6 ozcan tomato paste
16 ozbeef broth (it usually comes in a 32oz container)
2 tspcumin
2 tbspchili powder
1 tbspMontreal steak seasoning
1 tbspgarlic and pepper seasoning
1 tspWorcestershire sauce
1 tbspvirgin olive oil
Optional: shredded cheese
Optional: Greek yogurt/sour creamy
Optional: oyster crackers (Or any cracker)

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Steps

60 mins

1

In a large pot, heat oil and brown and crumble the beef on medium heat.o
2

Add all the ingredients to the pot and stir them together. Reduce heat to medium-low for 20 minutes. Stir every 5 minutes.
3

Reduce heat to simmer and stir every 5 minutes for 20 minutes.
4

Serve and add optional ingredients, if any.