Spice ur fish add salt and boil, remove the bones and set aside😏

Mix flour with butter thoughrouly, add ur salt maggi sugar baking p and mix well

Grate ur kayan miya add it to the flour, add ur fish (scrambled)and water mix them to form a soft dough😄

Let it set for 20mins..
Bring the dough, roll it with ur rolling pin or bottle to flatten d dough cut it in a thin slice, roll and egg wash bake till golden brown