Breakfast Princess Favorite Cherry Pancakes

Name: Breakfast Princess Favorite Cherry Pancakes
Cuisine: Indian
Ingredients: 1.5 cups Plain flour/maida (substitute with pancake mix); 1 tsp Baking powder; 1 Egg; 1 cup Milk; 1 cup Fresh/frozen cherries; 2 tsp Sugar; 1 tsp Vanilla extract; 5 tbsp Unsalted butter

Little Hearts @cook_7834303

#morningbreakfast Add fresh cherries to the regular pancake recipe to create an impressive & deceptively simple breakfast treat.

Little Hearts @cook_7834303

#morningbreakfast Add fresh cherries to the regular pancake recipe to create an impressive & deceptively simple breakfast treat.

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Ingredients

1.5 cupsPlain flour/maida (substitute with pancake mix)
1 tspBaking powder
1Egg
1 cupMilk
1 cupFresh/frozen cherries
2 tspSugar
1 tspVanilla extract
5 tbspUnsalted butter

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Steps

1

Pit, de-stem, and finely chop the cherries. Keep them aside. In a bowl, add melted butter, milk, vanilla extract, and egg and whisk together until well combined. In a separate bowl, whisk together flour, sugar, and baking powder. Gradually mix in dry mixture into the wet mixture and whisk until well combined. Gently fold in chopped cherries.
2

Heat a pan over medium heat. Add butter and grease the pan. Pour 2 tbsp of the batter into the pan and allow it to cook for 3 to 4 minutes or until bubbles appear on surface. Gently flip the pancakes and cook for another 1-2 mins until they are golden brown and cooked through. Repeat the process for the remaining batter. Top with more fresh fruit or a drizzle of warm maple syrup or your favorite toppings.