A picture of Pan fried pangasius.

Pan fried pangasius

Anjali padhy @anjali_7

Pan fried pangasius

Anjali padhy @anjali_7

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Ingredients

4fillet of fish
1 cupflour
to tastesalt
1 tspblack pepper
1/2 tsppaprika powder
as neededolive oil

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Steps

1

Pour some flour on a plate. Add all of the seasonings and mix it with the flour. Season the fish with pepper and salt. Coat both sides of the fish with the flour seasoning.
2

Take a frying pan and add some olive oil. When it's hot place in the fillet and let it fry on both sides untill golden brown.
3

Dabb it with some kitchen paper to remove excess oil
Done!!

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Cooksnaps

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Anjali padhy @anjali_7

on March 13, 2019 09:48

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