Purple hibiscus drink a.k.a ZOBO

Name: Purple hibiscus drink a.k.a ZOBO
Cuisine: Nigerian
Ingredients: leaf Zobo; Ginger; Cloves; Pineapple; Apple; Watermelon; Orange; Any other fruit of choice; Sugar

Olawande @olawande

Lagos and Berlin

This recipe was shared by a friend of mine... Adebola 😍😍 #lagosstate

Olawande @olawande

Lagos and Berlin

This recipe was shared by a friend of mine... Adebola 😍😍 #lagosstate

Saved

Ingredients

leafZobo
Ginger
Cloves
Pineapple
Apple
Watermelon
Orange
Any other fruit of choice
Sugar

Saved

Steps

1

Wash all fruits,wash the zobo leaf one just to remove dust
2

Remove seed of apple and watermelon cut all fruits n pieces,if you're using orange extract the juice and set aside
3

Add all fruits,cloves and zobo leaf to the pot,add enough water leave to boil for 30 minute, do not cover
4

Then put in electric blender in bit,blend till it's smooth and pour back in pot allow to boil for another 30 minute,if the water has reduced add more water and orange juice,allow to cool,add little sugar coz the fruits already made it sweet,you can use honey instead if u want. sieve and keep in fridge.... enjoy 😘😘