Open in Cookpad AppSteps
- 1
Take maida and milk powder and mix it properly now add milk and prepare a watery consistency batter and leave it for 10-15 min
- 2
Now take a deep pan add sugar and water
- 3
Now we preare sugar syrup,when it start to sticky then it is ready cool it
- 4
Heat oil in a heavy bottom pan,now place one ladle full batter in it and fry till golden brown from both sides
- 5
Now dip one by one malpua in sugar syrup and serve hot.
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https://cookpad.wasmer.app/us/recipes/7644778
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