Mango Panna Cotta

Name: Mango Panna Cotta
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 6 Pureed Mangoes; 2 packet cream; 3 cups sugar; Water; 3 tbsp Gelatin

Mahrukh Khan @cook_15884701

This recipe have been a family favorite since years. Very easy and amazingly fancy :) This was one of the first desserts i cooked for an occasion.

Mahrukh Khan @cook_15884701

This recipe have been a family favorite since years. Very easy and amazingly fancy :) This was one of the first desserts i cooked for an occasion.

Saved

Ingredients

4 servings

6Pureed Mangoes
2 packetcream
3 cupssugar
Water
3 tbspGelatin

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Steps

1

In a pan add water and gelatin and boil. Add puree and cook.
2

Layer the glass with this and refrigerate.
3

Now add cream and water in a pan and add gelatin. Add sugar and cook.
4

Pour this over the first layer and refrigerate
5

Serve cool

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Cooksnaps

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Mahrukh Khan @cook_15884701

on March 23, 2019 02:50

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