Garri fritters
Garri a.k.a garin kwaki is something not everyone is a fan of ,the only few things we use garri for is eba,soak and drink it with sugar,kuli kuli and groundnut e.t.c,Some even think taking garri means you are poor,,ok so am giving out a simple and delicious recipe using garri (garin kwaki)
Garri fritters
Garri a.k.a garin kwaki is something not everyone is a fan of ,the only few things we use garri for is eba,soak and drink it with sugar,kuli kuli and groundnut e.t.c,Some even think taking garri means you are poor,,ok so am giving out a simple and delicious recipe using garri (garin kwaki)
Open in Cookpad AppSteps
- 1
In a bowl,add garri and sprinkle water to make it dense,then you transfer densed garri to a mortar and pound,wash bonnet and onion and ground also seprately
- 2
Mix pounded densed garri with seasoning,spices and grounded bonnet/onion,then you mould to desired shape !
- 3
Fry fritters in oil on low heat till it looks crispy,serve hot,Enjoy
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