Pav bhaji khichdi

Name: Pav bhaji khichdi
Cuisine: Indian
Ingredients: 2-3 Potatoes; 2 Onions chopped; 3-4 Tomatoes chopped; 1 cup Seasonal veggies like carrots, peas, capsicum; 2 tsp Pav bhaji masala; 1 tsp Red chilli pow; Salt as per taste; 3-4 Oil, or ghee; 1/2 cup Khichidi rice; 2 tsp Butter; 1 tsp Jeera

Sakshi Bhasin @Aromatic

#riceisthebest
#post 1

Sakshi Bhasin @Aromatic

#riceisthebest
#post 1

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Ingredients

2-3Potatoes
2Onions chopped
3-4Tomatoes chopped
1 cupSeasonal veggies like carrots, peas, capsicum
2 tspPav bhaji masala
1 tspRed chilli pow
Salt as per taste
3-4Oil, or ghee
1/2 cupKhichidi rice
2 tspButter
1 tspJeera

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Steps

1

Chopped all veggies and in cooker or pan add jira, oil or butter, chopped onions,and capsicum add chopped tomatoes
2

Add all chopped veggies and add all dry masalas along rice and mix it nicely in then add 2 to 3 cups of water and close the lid of cooker
3

After 2 to 3 whistle open the lid and serve it with dahi or any dip