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Vanilla almond cake with three layers
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A picture of Vanilla almond cake with three layers.

Vanilla almond cake with three layers

Ritika Agrawal
Ritika Agrawal @cook_15366166

#cakes and pasteries

#cakes and pasteries

Read more

Vanilla almond cake with three layers

Ritika Agrawal
Ritika Agrawal @cook_15366166

#cakes and pasteries

#cakes and pasteries

Read more
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Ingredients

8-10 servings
  1. 1 1/2 cupall purpose fine flour(maida)
  2. 1 cupsugar fine
  3. 1 cupmilk
  4. 1/2 cuprefined oil
  5. 1 tspbaking powder
  6. 1/2 tspbaking soda
  7. 1 tspvanilla essence
  8. as neededDry fruits almond and cashewnuts finely chopped for garnishing
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Steps

  1. 1

    Preheat the microwave

  2. 2

    Grease the all three heart shape cake tin with oil

  3. 3

    Take a bowl add oil sugar vanilla essence and mix well

  4. 4

    Take a sieve add all purpose flour baking powdee and baking soda strain them well in a bowl

  5. 5

    Mix well by adding milkto it with a cut fold method

  6. 6

    Pour the cake batter in cake tin and tap it well to release air bubbles and garnish with dry fruits

  7. 7

    Now bake the cake in a microwave for 25-30 min on convection mode 180 degree celcius

  8. 8

    Once baked let the cake cool for 1 hour and serve it

    A picture of step 8 of Vanilla almond cake with three layers.
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Copied!

Ritika Agrawal
Ritika Agrawal @cook_15366166
on April 02, 2019 00:41

Comments (2)

Ayushi Bothra
Ayushi Bothra @cook_13952383
April 02, 2019 07:40
Looks amazing, Ritika! :)
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