Add oil to the pan and roast onion and carrot on it. After add cashew and sunflower seeds and roast it to golden brown. Thenn add spices and let it to smell nicely.

Add little bit of water and then add caned tomatoes. And let it stir.

After add guinoa, beans and corn. In the end add dark chocolate, salt and pepper and lime juice.

Serve it with vegan "sour cream", avocado or even with fresh coriander on top. Enojy!