Sweet Malpuda

Name: Sweet Malpuda
Cuisine: Indian
Ingredients: 250 g Wheat flour; 150 g sugar; 6-7 tbsp Desi ghee / clarified butter; 1 tbsp Saunf / fennel seeds; as required Water

Komal Grover @cook_14681933

Sweet Malpuda

Komal Grover @cook_14681933

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Ingredients

250 g Wheat flour
150 g sugar
6-7 tbsp Desi ghee / clarified butter
1 tbspSaunf / fennel seeds
as requiredWater

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Steps

1

First make sugar syrup. Add sugar in water and boli it until become thick.
2

Then add sugar syrup and saunf in wheat flour et onsistency by water,do not runny batter needed
3

Then take a pan and put the ghee.
4

Then take a spoon and make the mixture in shape of malpuda and deep fry it.
5

Your delicious sweet malpuda is ready.

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Cooksnaps

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Komal Grover @cook_14681933

on April 03, 2019 14:48

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