Steps
- 1
First make sugar syrup. Add sugar in water and boli it until become thick.
- 2
Then add sugar syrup and saunf in wheat flour et onsistency by water,do not runny batter needed
- 3
Then take a pan and put the ghee.
- 4
Then take a spoon and make the mixture in shape of malpuda and deep fry it.
- 5
Your delicious sweet malpuda is ready.
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https://cookpad.wasmer.app/us/recipes/7975624






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