I had about three drops of store brought syrup left but had already made breakfast of pancakes, eggs, and beef bacon so i had to improv. i remembered this recipe from when i worked in a restaurant and someone forgot to add syrup to the delivery list.

Bring summer to your winter breakfast with Rose hip syrup on your pancakes, crepes, hot breakfast cereal, or yoghurt, or in your tea. One maple syrup size bottle is enough for a winter. The Vitamin C in rosehip syrup is gone after nine months.You can collect your own rosehips iin your garden by not cutting your dead roses in fall, and see if they develop rosehips. You can also plant rose hip bushes as a hedge, like Rosa Rugosa Alba, a hedge rose which produces the best rose hips. You can forage for rosehips in the woods, or order dried rosehips on amazon.

Let’s make strawberry syrup and jam!

In June you can find blooming elder everywhere here. In parks, gardens or at forest borders. I love the fragrance of the umbels and they make a very fine syrup. When I go out to collct the umbels I make shure not to harvest the whole bush but to only pick three to four umbels per bush. I am very lucky to have some of these bushes in my family and friends gardens and they let me pick the flowers in exchange of some syrup. Storebought elderflower syrup is fine but it is more fun and luscious to make it yourself. Mix it with water, wine or Prosecco, add strawberries or mint or both or add a tbsp to a fruit salad.Hope you like it!

This syrup is a crowd pleaser. The flavor of the fresh lavender pairs wonderfully with the floral notes in the raw honey for a summer beverage that is delightfully reminiscent of running through a meadow... in your mouth. It goes great in iced coffee, lemonade, champagne, kombucha or a creative summer cocktail. It also makes a great gift. Enjoy!

Made this to use in a cocktail, but it would also be tasty flavoring iced tea, sodas, lemonade, or poured over pancakes, ice cream, and cake. Endless possibilities!#GoldenApron23

I wanted to make something like this. Recipe by Roozukenodaidokoro

I got tired of buying Torani simple syrup at $6.00+ per bottle every week. This recipe has the same viscosity and sweetness, but has a slight coloring and will not keep as long due to not having any added preservatives.

Using natural beetroot colour :)Rose Milk is all time favorite drink for most of us. It is a perfect drink forsuper hot summers. We can have this rose milk without any hesitation as it ismade of natural beetroot colour.https://abiyaskitchen.blogspot.com/2019/04/rose-milk-recipe-using-natural-beetroot.htmlhttps://www.youtube.com/watch?bhi=q3wOujwpy1I