In a large Skillet fry the ground beef, onion, jalapeños, and seasonings and cook til meat is no longer pink and veggies are soft. Drain some but not all of the grease. Add some of the shredded cheese and stir til melted. Set aside.

In a large pot fill halfway with water and bring to a boil. Once boiling add 2tsps. Salt and pasta. Cook pasta according to package directions or til desired doneness. Strain the water an add noodles back to pot. While noodles still hot add meat sauce. Mix together. Til well incorporated. Serve immediately and enjoy.

I love to serve this with a side salad n cheesy garlic toasts...for garnishes I usually top with extra shredded cheese, more taco sauce, and dollop of sour cream. Enjoy 😋.