BBQ Chicken & Bacon Jalapeno Poppers

Name: BBQ Chicken & Bacon Jalapeno Poppers
Cuisine: American
Ingredients: 8 Jalepenos; 1 (8 oz) block of cream cheese softened; 1 cup shredded cheddar; 1/2 tsp salt; 1/2 tsp black pepper; 1/2 tsp onion powder; 16 peices deli sliced chicken (or turkey); 16 slices bacon; Your favorite bbq sauce. I prefer a sweet and spicy

MattieD @MattieD

Woodbury, MN

These are the best rendition of jalapeno poppers I've ever had. They're a huge hit whenever we make them. Enjoy!

MattieD @MattieD

Woodbury, MN

These are the best rendition of jalapeno poppers I've ever had. They're a huge hit whenever we make them. Enjoy!

Saved

Ingredients

8Jalepenos
1 (8 oz)block of cream cheese softened
1 cupshredded cheddar
1/2 tspsalt
1/2 tspblack pepper
1/2 tsponion powder
16peices deli sliced chicken (or turkey)
16 slicesbacon
Your favorite bbq sauce. I prefer a sweet and spicy

Saved

Steps

1

Mix the cream cheese, shredded cheddar, salt, pepper, and onion powder in a bowl.
2

Cut the stems off of the jalapenos and then cut them in half lengthwise. Then remove the inside stem and seeds. You should have 16 jalapeno boats.
3

Using all of the cream cheese mixture, evenly divide into each jalapeno boat.
4

Then wrap each boat with a slice of deli chicken and wrap a slice of bacon around that.
5

Place all of the jalapeno poppers on a greased shallow baking sheet in an oven preheated to 400°F for 20 minutes.
6

Remove from oven and set oven to broil. Pour bbq sauce over each popper and then broil for 2-3 minutes.
7

Enjoy!