Steps
- 1
First heat the cooker and pour oil in it,then add all the khada masala whem aroma of all masala comes then put all cut onions in it fry it after 2-3 min put ginger garlic paste in it.
- 2
Now add all the chicken and dried masala in it and keep stir it and now cover the cooker leave for 10 mins, after that add salt and water as you need in it and pressure cook it till one whistle
- 3
Your dish is ready to eat
Similar Recipes
More Recipes
-

Bianca Mwale
-

Bianca Mwale
-

Maya’s Wine Bar & Kitchen
-

Ifeoma John
-

Supriya Devkar
-

Shobha Deshmukh
-

Nut, Honey and Parmigiano Reggiano PDO Bars
Hannah Conyerd
-

Lobster Roll with Parmigiano Reggiano PDO
Hannah Conyerd
-

Tricolore Pizza with Parmigiano Reggiano PDO
Hannah Conyerd
-

Super quick low sugar cookies! (With no eggs!)
Bmoorefood🧁
-

SherryRandall: The Leftover Chronicles
-

skunkmonkey101
-

panda007
-

himanshi -

Hira Naz
-

Double_u_kitchen
-

praveen -

Hina Ibrahim
-

joyashree sahu -

Akriti Sharma
-

pratibha -

Double_u_kitchen
-

Bilqees's Kitchen
https://cookpad.wasmer.app/us/recipes/8306844






Comments