Heat the oil in a pressure cooker add whole spices and fry it for 10 seconds then add mutton and fry it till 5 minutes

Now add ginger garlic paste and all powder spices and salt then fry it for 2 minutes

Now add tomato paste and fry it for 2 minutes then add fried onion paste and fry it till oil gets separate from it

Now add 1 cup water and close the lid and cook the mutton till 4-5 whistles on medium-high flame

Now the mutton masala is ready to serve