Chicken bread pakora

Name: Chicken bread pakora
Cuisine: Kenyan
Ingredients: 3 chicken breast, 1/2tsp salt 1/2tsp black pepper) marinate; Water; Oil; Salt; 1 tsp ginger; 1 tspn garlic paste; 1/2 green chillies; 1 onion; 1 red chilli; 1 tsp vinegar; 250 g gram flour; 1/4 tspn turmeric; 1/4 tspn baking soda; slices Bread

Carnice Dianne @cook_13261034

Migori

#snackcontest

Carnice Dianne @cook_13261034

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Ingredients

3chicken breast, 1/2tsp salt 1/2tsp black pepper) marinate
Water
Oil
Salt
1 tspginger
1tspn garlic paste
1/2green chillies
1onion
1red chilli
1 tspvinegar
250 ggram flour
1/4tspn turmeric
1/4tspn baking soda
slicesBread

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Steps

1

In a pan put 250 my water and boil the chicken after marinating for 30 minutes, remove with a fork
2

In a pan put 15 ml oil,1 tbsp ginger, garlic paste and cook, add green chillies, chopped onions and stir till cooked, add chicken pieces,red chilli, 1/4 tspn garam masala and mix till chicken is cooked and brown add 1tsp vinegar and mix then set aside
3

In a bowl take 250g gram flour, 1/4tsp salt, 1/4 tsp turmeric, 1/4 tsp baking soda, mix add 300ml water and mix to form a paste
4

Take bread slices and fill the chicken pieces, divide into halves dip in the paste till well coated then deep fry
5

Serve