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Mango Fruity
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A picture of Mango Fruity.

Mango Fruity

Akriti Sharma
Akriti Sharma @cook_15988327

#coolers #cookclick

#coolers #cookclick

Read more

Mango Fruity

Akriti Sharma
Akriti Sharma @cook_15988327

#coolers #cookclick

#coolers #cookclick

Read more
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Ingredients

  1. 3Big size Ripe Mango
  2. 1small size Raw Mango
  3. 1 cupsugar
  4. 1 litre water
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Steps

  1. 1

    Take Mangoes and peel it off.

  2. 2

    Cut these peeled off mangoes. And put it in the pressure cooker. Add one glass of water and give it 4-5 whistles.

  3. 3

    Let the pressure cooker cool down.

  4. 4

    Mean while take a pan. Put it on medium flame. Add sugar with 1 cup of water. And boil it only till the sugar dissolves completely. We don’t need to make the sugar syrup. It take hardly 2-3 minutes. Let it cool down.

  5. 5

    Now open the cooker and blend the boiled mangoes. Make a fine paste.

  6. 6

    Pass this paste through the strainer to get rid of any mango fiber.

  7. 7

    Now keep on adding sugar water to get required consistency.

  8. 8

    Your homemade mango frooti is ready. Keep it in the refrigerator to get it chilled. ENJOY!!

    A picture of step 8 of Mango Fruity.
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Copied!

Akriti Sharma
Akriti Sharma @cook_15988327
on May 02, 2019 11:50
Food is the key ingredients to bind people together
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