White sauce salmon and pasta

Name: White sauce salmon and pasta
Cuisine: British
Ingredients: 2 salmon fillets; Garlic; Boiled Penne pasta; 1 tablespoon Sunflower oil and a cube of butter; 1/2 cup Heavy cream; 1/2 cup milk; 2 tablespoons flour; Lemon juice, salt, pepper, cumin, paprika

Mai Tarek @cook_16606857

United Kingdom

#pastachallenge

Mai Tarek @cook_16606857

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Ingredients

2salmon fillets
Garlic
Boiled Penne pasta
1 tablespoonSunflower oil and a cube of butter
1/2 cupHeavy cream
1/2 cupmilk
2 tablespoonsflour
Lemon juice, salt, pepper, cumin, paprika

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Steps

1

Boil the penne and put it aside
2

Marinate salmon in garlic, cumin, salt, pepper and lemon juice
3

In a pan, heat the pile, butter and garlic.
4

Dust the salmon in flour and add it into the pan, on two sides untill golden
5

Lower the heat and Add the heavy cream, milk and flour dissolved in. Add the species salt, pepper, cumin,paprika,chili powder and lemon
6

Cover untill well-done then add the pasta for 5 minutes and put the cheddar and parsely over then Serve