Steps
- 1
Put water and roasted seviyan in a wok and boiled it.
- 2
After boiled it drain extra water and keep aside.
- 3
Now heat a pan and oil,potato,onion,tomato,green chilli and saute it.
- 4
Now add red chilli powder,salt,turmeric powder,chat masala and saute it.
- 5
Now add boiled seviyan and some lemon juice.
- 6
Now seviyan is ready to eat. Garnishing with chilli flakes.
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