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Kunun Shinkafa Garnished with Shredded Coconut0
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A picture of Kunun Shinkafa Garnished with Shredded Coconut0.

Kunun Shinkafa Garnished with Shredded Coconut0

Zeesag Kitchen
Zeesag Kitchen @cook_13835394
Kaduna State, Nigeria.

#Sahurrecipecontest.

#Sahurrecipecontest.

Read more

Kunun Shinkafa Garnished with Shredded Coconut0

Zeesag Kitchen
Zeesag Kitchen @cook_13835394
Kaduna State, Nigeria.

#Sahurrecipecontest.

#Sahurrecipecontest.

Read more
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Ingredients

  1. 2 1/2 cupsgrounnut
  2. 1 1/2 cupswhite rice
  3. Coconut
  4. Sugar
  5. Lemon juice
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Steps

  1. 1

    Soak the groundnut in hot water. Allow simmer for 30mins. With bare hands, remove the back of the groundnut, wash it and set aside.

  2. 2

    Soak the rice in normal water. Allow to soak for sometime.

  3. 3

    Combine them together and grind them.

  4. 4

    Add water to the grinded mixture and sieve the juice.

  5. 5

    Pour in a pot, keep stirring till become thick. Add the lemon juice, sugar and stir.

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Zeesag Kitchen
Zeesag Kitchen @cook_13835394
on May 19, 2019 23:14
Kaduna State, Nigeria.
Cooking is my fav
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