Cous cous with minced sorce
Yummy yummy
Steps
- 1
In your pan add in your oil, ginger, garlic and onions shallow fry
- 2
And in you tomatoes paste and your papper, seasoning and minced meat, lower the heat and cover to simmer
- 3
When it simmer add your carrot, green paper, Irish etc
- 4
Put your seasoning and allow to simmer again
- 5
Serve with cous cous, spaghetti or rice or anything of your choices.
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