Ramzan especial roasted and baked mithi sewaiyan

Name: Ramzan especial roasted and baked mithi sewaiyan
Yield: 4 serving
Cuisine: American
Ingredients: 1 packet sewaiyan; 1/2 cup condensed milk; 1/4 cup cashew chopped; 1/4 cup pistachio chopped; 1/2 cup milk; 2 tsp kewra water; 1/2 cup coconut slices; 1 tsp green cardamom powder; 1 cup sugar syrup

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

#goldenapron
Ramzan especial......roasted and baked mithi sewaiyan

Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

Bilaspur

#goldenapron
Ramzan especial......roasted and baked mithi sewaiyan

Saved

Ingredients

4 serving

1 packetsewaiyan
1/2 cupcondensed milk
1/4 cupcashew chopped
1/4 cuppistachio chopped
1/2 cupmilk
2 tspkewra water
1/2 cupcoconut slices
1 tspgreen cardamom powder
1 cupsugar syrup

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Steps

1

Take all ingredients ready,butter in pan.
2

Roast it nycly.
3

Kewra water,cardamom powder.
4

Dry fruits,milkmaid and sugar syrup.mix nycly.
5

Cook half and mix coconut slices.
6

Transfer into silicone mold.
7

Bake it for 7 to 8 minutes, after cooling transfer into plate,pour sugar syrup 3 to 4 spoon.
8

Garnish with milk made and dry fruits.
9

Cut into the pieces and serve to your guests in ramzan.

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Deepika Pushkar Sinha _______#DDV😘 @cook_ChefDDV

on May 27, 2019 08:20

Bilaspur

Hello friend,I am kitchen queen as my family says and love to make doffrent tyoes of dishes with twist...Enjoy my recipes in Youtibe,facebook page,pin intrest and instgram toohttps://www.youtube.com/channel/UC4afElZkI3D9DV2NXhUUDBg?view_as=subscriber