Macaroni

Name: Macaroni
Total time: 1800 s
Cuisine: Nigerian
Ingredients: Half bag of macaroni, lamb, plantain, scotch bonnet, onion,; Half bag of macaroni, lamb, plantain, scotch bonnet, onion,; Spices; curry, onga, maggi; Spices; curry, onga, maggi; Green beans n corrot; Green beans n corrot

Ameeraa Ahmad @cook_13847865

Macaroni

Ameeraa Ahmad @cook_13847865

Saved

Ingredients

30 minutes

Halfbag of macaroni, lamb, plantain, scotch bonnet, onion,
Halfbag of macaroni, lamb, plantain, scotch bonnet, onion,
Spices; curry, onga, maggi
Spices; curry, onga, maggi
Green beans n corrot
Green beans n corrot

Saved

Steps

30 minutes

1

Chop your lamb into small pieces and marinate, then set aside fr 15 minutes
2

Chop ur carrot and green beans, mix with the marinated lamb, pour on ur pot, add oil then stir fry on low heat. When done, pour your macaroni and stir fry along at d lamb and vegetables for five minutes
3

Add hot water, onions and blended scotch bonnet then spices to taste and let it cook. Your macaroni is ready, garnish with fried plantain n fried egg
4

Add hot water, onions and blended scotch bonnet then spices to taste and let it cook. Your macaroni is ready, garnish with fried plantain n fried egg