Oats veggies roti

Name: Oats veggies roti
Cuisine: American
Ingredients: 1 cup quick cooking rolled oats flour; 2 tbsp whole wheat flour; 1/4 cup finely chopped onions; 1/4 cup grated carrots; 1 tsp finely chopped green chillies; 3 tbsp finely chopped coriander; to taste Salt

Bhumika Gandhi @cook_9755604

#losingweight
#cookclick
Oats are a healthy diet staple for many good reasons, They're also a great option when you're trying to lose weight.

Bhumika Gandhi @cook_9755604

#losingweight
#cookclick
Oats are a healthy diet staple for many good reasons, They're also a great option when you're trying to lose weight.

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Ingredients

1 cupquick cooking rolled oats flour
2 tbspwhole wheat flour
1/4 cupfinely chopped onions
1/4 cupgrated carrots
1 tspfinely chopped green chillies
3 tbspfinely chopped coriander
to tasteSalt

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Steps

1

Combine the wheat flour, oats, onions, carrot, green chillies, coriander, salt knead into a soft dough using a little water.
2

Cover with a lid and keep aside for 10 minutes.
3

Divide the dough into equal portions and roll each portion round using a little wheat flour for rolling.
4

Heat a non-stick tava and cook each roti till it turns golden brown in colour from both the sides.
5

Serve with yoghurt or any dip.