Open in Cookpad AppCooking Instructions
- 1
Put all the chopped vegetable with fresh coconut, toasted peanut and lemon juice in a bowl.
- 2
Add seasoning as per your taste and mix well.
- 3
For tempering..Heat ghee in a pan.
- 4
Add curry leaf and red dry chilli and saute for a minute then pour this entire tempering into the cucumber mixture, our CUCUMBER -KOSHIMBIR is ready to serve.
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