Aloo ki Kheer
Arey Wah, Simple and Easy.#EidKayPakwan
Steps
- 1
Aloo ko kadu kash kar lain. aik bowl main pani shamil kr k ic main kadu kash aloo dalain.phr aloo bowl sy nikal k achi trah dry kr lain.
- 2
Dhoodh ko boil kr lain.ic main elaichi bhi shamil kr dain.
- 3
Phr aik karahi main ghee shamil kr k dry fruits ko bhoon lain.
- 4
Phr Aloo shamil kr k thora bhoon lain. phr cheeni shamil kr k achi trah cheeni ko melt kr lain.
- 5
Phr doodh shamil kr dain.
- 6
Dhoodh ko garah honain dain.
- 7
2 hours k lia fridge main rakh dain thanda hony k lia.at the end garnish your dish with dry fruits and serve.
Similar Recipes
More Recipes
-

Deepa Rupani
-

Masinde6473
-

China grass tri color agar agar pudding for independence day
Karuna Naveen Chandwani
-

Suchitra S(Radhika S)
-

Zafrani Shimoier Payesh (Saffron Vermicelli Kheer)
Swati Ganguly Chatterjee
-

Sangita Vyas
-

Shilpa Shah
-

Nutan Shah
-

Bolognese Sauce (Meal Prep Edition)
Soegianto
-

Cluelesskitty
-

Natalie Truscello
-

Lisney🍍
-

Jarrod Milstead
-

White rice with Mongolian chicken stew,Green salad and champman
Mrs Ghalee Tk Cuisine
-

Kavitha Vikunth
-

Mum Anwar's Kitchen
-

Brown rice with potato and carrot gravy
Mariya Balarabe Gambo -

Angel hair pasta coated fish balls
Miss Fluffy's Cooking (Angie's Italian Cooking)
-

Moeniera Rajah Mangera
-

Sonalkar's Kitchen
-

Kavitha Vikunth
-

Nidhi Ashwani Bhargava
-

Sonalkar's Kitchen
















Comments