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Ingredients

  1. 100 gpoha
  2. 2onion
  3. 2tomato
  4. 2green chilli
  5. 50 gmmasala sev
  6. Salt as par taste
  7. to tasteRed chilli powder
  8. 1 tspGaram masala
  9. 1/2 tspCoriander powder
  10. 1/2 tspMeggi masala
  11. 1lemon
  12. As neededOil as required

Cooking Instructions

  1. 1

    Take a fry pan heat with oil

  2. 2

    Add chopped onion, tomato, green chilli fried it for some time..Then add all spicy masala and mixed it

  3. 3

    Again take a big bowl add poha and water in it...washed poha add in fried masala and mixed it very well.

  4. 4

    Cook for 2-3 mint...Ready to serve hot poha garnish with lemon and sev....

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Kanchan Chhabra
Kanchan Chhabra @cook_15263925
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Jhajjar

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