Steps
- 1
Cut the carrot
- 2
Cut the broccoli
- 3
Mix the carrot with the broccoli in a baking tray covered with aluminium foil
- 4
Add olive oil, salt and pepper
- 5
Put the Salmon without skin on the top of vegetables and pour the Teriyaki sauce
- 6
Cover with the aluminum foil and put in the oven for 20-30 minutes
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