Scent concoction rice

Name: Scent concoction rice
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 4 cups perboil rice; 1 cup blended pepper; 2 /Maggi cube's; Salt; 1/8 cup veg onion; 3 cups Chicken stock; 4 chicken laps for toppings; 2 cups chopped freshscent leave; 1 cup chopped onion

christim Bites @Christim

Lagos State

#Nigerianstreetfoodcontest##lagosstate#This rice iis very medicina,easy to cook and delicious.. It can be eaten with any kinds of protein and chill juice..so yummy

christim Bites @Christim

Lagos State

#Nigerianstreetfoodcontest##lagosstate#This rice iis very medicina,easy to cook and delicious.. It can be eaten with any kinds of protein and chill juice..so yummy

Saved

Ingredients

2 servings

4 cupsperboil rice
1 cupblended pepper
2/Maggi cube's
Salt
1/8 cupveg onion
3 cupsChicken stock
4chicken laps for toppings
2 cupschopped freshscent leave
1 cupchopped onion

Saved

Steps

1

Place a pot of oil on heat,add onion,stir fry it and add pepper,stir fry it
2

Then add Maggi and salt,cook till done,then add enough chicken stock for cooking d rice,allow it boil
3

Add in the perboiled rice
4

Allow it cooked,then sprinkle the scent leave on it,turn it together with the rice
5

Reduce the flame of the heat,cover the rice with a thick nylon or sack depending on quantity u cooking,cover it with d cover of the pot and allow it to steam
6

Your rice is ready,serve with FRIED chicken