Easy bruschetta

I like to use fresh ingredients, and do all the prep work my self. (ie: dice my own fresh garlic) but for this receipe I used a pre diced jar of garlic and I used pre made crostini. I didn't have any French bread or garlic. It still turned out fabulous.
Easy bruschetta
I like to use fresh ingredients, and do all the prep work my self. (ie: dice my own fresh garlic) but for this receipe I used a pre diced jar of garlic and I used pre made crostini. I didn't have any French bread or garlic. It still turned out fabulous.
Steps
- 1
Preheat oven to 350
- 2
Slice French bread in into 2 inch pieces place bread pieces on a sheet pan or anything that you would use for oven cooking.
- 3
In a bowl mix together all your ingredients. Tomatoes, minced garlic, olive oil, chopped basil, salt, pepper.
- 4
Using a spoon, spoon on your mixed ingredients onto pieces of French bread.
- 5
Baked in oven at 350 for 10 minutes.
Made this recipe? Share a Cooksnap!
Let Freddycrue know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

People also looked for
Keywords
Similar Recipes
More Recipes
-

🌶️🍋🧅Instant Green Chilli,Onion & Lemon Pickle:
Lubna’s Kitchen
-

culinarycubit
-

PrincePudgy
-

Crumbs & Chaos
-

Foodiegeektrish
-

Uzma Syed
-

culinarycubit
-

Seema Sharma
-

Foodiegeektrish
-

Sauteed rice ball, with oil and soy sauce
kurokumabonbon
-

Brandy T.
-

Rene Adaimi -

Niki Freeman
-

Thomas
-

Hira Naz
-

Simple peas mukimo with beef stew and black tea
Josephine Kemunto
-

Fary Feroz
-

Hira Naz
-

Robynn Schamel -

Hira Naz
-

Bint Ahmad
-

Badawees_Bakery
-

Niki Freeman











Comments