Sab sy pahly 1 cup cheeni aur 2 cup pain lay sheers banany k Liye cholhay par rakhen.. Is main 2 3 sabz ilaecheyan dal day aur pkny dayn jab tak shouger achy say Hal nhe hoti helaty jaen.. Aur is ko Tora pakean takey sheers ban Jay..

Kise bowl main dray milk dal layn egg oil aur meda baking powder dal ly aur achy say mix kren agr egg Kam lgy to half egg aur dal ly aur hands pas halka oil laga kr is ko atay ki tarha gond ly jab tak aik samoot se dhoo ban Jay.. Phir is choti choti small bolls Bana ly Jin ka size boht Bara na ho itny ingredients sy 20 k qareeb gulab jaman ban sakeen...

Is k baad ap aik krhai main oil ly aur us ko bht dheeme anch par garm kren oil full garm na ho..

Jab bubbles banny start ho ap is main golab jaman dal day aur is ko spoon ki madad sy mat hellaen. Balky karahi ko utha Kar hikaee jab ye oakna start ho gy to ye panday sy oper ajen gy aur phool jaen gy any karahi ko hilany ha k golab jamn achy sy frarn ho aur palty bhe jaen yaad rakhe in ko brown krna ha ye jallen nhe..

Jab ye golden brown ho Jaye in ko nikal ly aur sheer main dal dayn aur opr say dhanp day... Phir in ko half hour k Liye is tarha rahny day garnish k kiye pista lgaen mzedar golab jamn tayar ha try krenn i hope apko bht pasand ay ge inshallah..