Muhogo Kuku Na chai -my breakfast
It's healthy meal
Open in Cookpad AppSteps
- 1
Clean the cassava root well to remove the dust.
- 2
Peel the skin of the cassava.
- 3
Clean it well again and put it in water so as to boil.
- 4
Let it boil till it's ready. Test with a fork or knife if its cooked. It should be soft.
- 5
Serve it with chicken stew, or any sauce. And a cup of tea too.
- 6
Enjoy.
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