In a bowl sieve in a mixture of flour, baking soda, baking powder and Cinnamon, set aside.

Separate egg yellow and egg white

In a different bowl add in oil, egg yellow, sugar,butter and whisk gentle in one direction

To the wet ingredients add in the flour mix and whisk

Beat the egg white at high speed till it becomes firm

Add the foam like egg white to the paste and fold in.

Pour in your prepared baking tin, pour the raisins on top and bake for 50mins at 170 degrees