Steps
- 1
Mix milk, sugar, cinnamon with a cup of water
- 2
Melt butter on a pan,grease a tray with butter and set aside,pour your milk batter on your melted butter and keep stirring until it's hard and golden brown in colour.
- 3
When it cools down a bit, grease your palm with butter or oil,give your Iloka your desired shape and allow it to cool down completely.Enjoy
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