Beef Stroganoff

Bill
Bill @Bill
Colorado

Fairly quick to make, but yummmmm!

Read more
Edit recipe
See report
Share

Ingredients

  1. (1 1/2) Lbs Top sirloin steak
  2. Chives, chopped
  3. (1) Box mushrooms
  4. (1) Onion chopped
  5. (2) Cups beef broth
  6. (1) Tbsp mustard
  7. (8) Ozs Egg noodles
  8. (3) Tbsp flour
  9. Salt
  10. Pepper
  11. (3) Tbsp butter
  12. (8) ozs Sour cream

Cooking Instructions

  1. 1

    Cut steak meat into strips.

  2. 2

    Season with salt and pepper.

  3. 3

    Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.

  4. 4

    Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.

  5. 5

    Add flour and stir for 1 minute.

  6. 6

    Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.

  7. 7

    Keep heat on medium, simmer until thickens.

  8. 8

    Add meat back to the sauce and simmer 5 more minutes.

  9. 9

    Serve over cooked egg noodles and or potatoes. I usually use both.

  10. 10

    Enjoy!

Reactions

Edit recipe
See report
Share

Comments (2)

Written by

Bill
Bill @Bill
on
Colorado
. Check out my recipes as I add them. I bake, cook many types of food and I love to Smoke beef and pork. I use an offset wood smoker with an Bluetooth digital thermometer. If im feeling lazy I just go to my son's house and use his Traeger Grill. 😁 Fire and forget is boring LoL but yummy also. As the saying goes, " It's hot, brown and lots of it". I'm also working on a small cookbook for family. ❤️
Read more

Similar Recipes