A picture of Leftover roti Churma lodoo.

Leftover roti Churma lodoo

Gupta Mithlesh @CookwithGM

Leftover roti Churma lodoo

Gupta Mithlesh @CookwithGM

Saved

Ingredients

5 mins

5-6 ladoos

4leftover roti
2 tbspghee/clarified butter
1/4 tsp cardamom powder
2 tbspsugar or as per teast
4-5chopped almonds

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Steps

5 mins

1

First of all, Make small pieces of the roti and grind to make coarse power.
2

Mix sugar and mix well.
3

Now in a heated pan add ghee. Now add cardamom powder, almonds and roti mixture and mix well. Roast it for 3-4 minutes.
4

Switch off the flame. Let it cool down a bit. Then a start making ladoo.
5

Roti Churma lodoo is ready for serve.serve with kheer or fhirni.

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Cooksnaps

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Gupta Mithlesh @CookwithGM

on July 05, 2019 08:49

Italy

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